79 million U.S. households are now buying plant-based products

Animal agriculture is one of the most environmentally damaging industries on our planet — not to mention unfathomably cruel. And though there are times when I wonder if we as a society will ever move beyond eating animals, I was heartened to see this recent announcement from the Plant Based Foods Association. They report that …

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The best environmental books we’ve read in 2021

In 2016, we began compiling lists of the best books we read that year (new or old, it didn’t matter). And now here we are in 2021, and we’ve got another wonderful list of the best environmental books we’ve read this year. These may not be the books you’ll find in the top lists of …

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Two new books from the Whale Warrior

Few people have done as much to protect whales and the waters they live in than Paul Watson. Founder of the Sea Shepherd Society, Watson has devoted a lifetime to quite literally going head-to-head with whalers in oceans around the world. Watson is also a powerful writer, with numerous books to his name over the …

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Book Review: 72 Reasons To Be Vegan

Intended for audiences considering adopting a vegan diet, 72 Reasons To Be Vegan provides succinct and (mostly) evidence-based advantages of veganism. 72 Reasons To Be Vegan is organized in list format. Each brief chapter is one positive element of veganism. Filled with pops of color, fun facts, and accessible writing, 72 Reasons To Be Vegan …

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Maverick: A life among animals, reconsidered

At the opening of the essay collection Maverick, Laura Jean Schneider writes: I’m in the third generation of butchers in my family. As a family, we slaughtered and butchered most of the meat we eat ourselves. While this was not without conflict it seemed that once animals flesh was cooked, we were absolved of the …

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Book review: PROTEST KITCHEN by Carol J. Adams and Virginia Messina

Carol J. Adams, best known for her groundbreaking book The Sexual Politics of Meat, has teamed up with dietician Virginia Messina to create Protest Kitchen: Fight Injustice, Save the Planet, and Fuel Your Resistance One Meal at a Time, an inspiring guide for all who care about social justice, animal rights, and our planet.  With …

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Book Review: Deb Olin Unferth’s BARN 8

It’s rare to find a novel whose plot centers around animal rescue, and rarer still to encounter one that is deftly written and gets it (mostly) right—which is among the many reasons Deb Olin Unferth’s Barn 8 is both a terrific and important book.  Barn 8 is not necessarily an animal-rights novel—the animals themselves come second to many …

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The best environmental books we’ve read in 2019

Looking back on the year, I’m happy to see that a novel that made our best books list in 2018 won the 2019 Pulitzer Prize: The Overstory by Richard Powers (and deservedly so). Looking ahead, I believe more and more readers are going to be seeking out the stories and insights that can only be …

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What I’m reading in the New York Times

A few articles that I bookmarked in the Times over the past two weeks… How Do the New Plant-Based Burgers Stack Up? We Taste-Tested Them I agree that Impossible Burgers and Beyond Meat rank highest, though I’ve also been a long-time fan of Field Roast. But I always find it odd when taste tests include …

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